Organic Lentillons 500g

Local variety of pink lentils, Lentillons are distinguished by their delicate flavor and tender texture.

A great source of fiber, nutrients (iron, phosphorus...), and protein, Lentillons and legumes are essential allies for a healthy, plant-based diet.

Our Lentillons are grown organically on our farm in Eincheville, Moselle, following a 100% organic, local, and self-sufficient approach. Every step, from the field to your plate, is carefully managed on the farm.

Uses
This local variety of pink lentils is a highly valuable source of plant-based protein.

They hold their shape well during cooking and are recommended for salads, lentil stews, soups, side dishes, and more.

Cooking time: 25 minutes, no soaking required.

For an original recipe, you can even pair them with the farm’s Einkorn wheat to make a unique risotto.