800 g Munster Fermier Bio - Large (Organic Agriculture)
Jeannine and Yannick Ladonnet are farmers based in Xertigny (20 km south of Épinal), operating a farm of around 100 hectares with 50 Montbéliarde and Simmental dairy cows under organic farming practices.
The grass and cereals grown on the farm form the basis of their animals' diet.
Their products are made with raw and whole milk.
Tradition, innovation, and sustainable development are the core values driving their production.
The cheese is still fresh and can be aged to your taste!
Organic Farming
Ferme du Clos Marin
France / Lorraine
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